| ISBN: | 9781856176323 |
|---|---|
| 编目源: | CASHL CASHL CASHLWZ |
| 语种代码: | eng |
| 个人名称: | Cui, Z.F. |
| 题名: | Membrane technology : practical guide to membrane technology and applications in food and bioprocessing / edited by Z.F. Cui and H.S. Muralidhara. |
| 版本说明: | 1st ed. |
| 出版发行项: | Oxford : Butterworth-Heinemann, 2010. |
| 载体形态: | xvi, 289 p. : ill. ; 24 cm. |
| 书目附注: | Includes bibliographical references and index. |