| ISBN： | 9781118965078 |
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| 语种代码： | eng |
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| 个人名称： | Soares, Nuno,1975- |
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| 题名： | Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / Nuno F. Soares, Vanibru, Lda. Braga, Portugal, Cristina M. A. Martins, SGS Portugal Group Maia Portugal, Antonio A. Vicente, Associate Professor with Habilitation Department of Biological Engineering University of Minho Braga, Portugal. |
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| 出版发行项： | Chichester, UK ; Hoboken, NJ : Wiley Blackwell, c2016. |
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| 载体形态： | xiv, 180 p : illustration ; 23 cm |
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| 一般附注： | Includes bibliographical references and index. |
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| 格式化内容附注： | Fishery sector -- Food safety -- The EN ISO 22000:2005 -- Food safety management system EN ISO 22000:2005 -- The FSSC 22000 certification. |
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