| ISBN: | 9781118810262(cloth) : |
|---|---|
| 编目源: | WaSeSS/DLC WaSeSS JNU |
| 题名: | Food authentication : management, analysis and regulation / [edited by] Constantinos A. Georgiou. |
| 出版发行项: | Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017. |
| 载体形态: | xix, 548 pages : illustrations ; 26 cm |
| 书目附注: | Includes bibliographical references and index. |