ISBN: | 9781119105886 (cloth) : |
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编目源: | SJT SJT |
题名: | Advances in food diagnostics / edited by Fidel Toldrá, Leo M.L. Nollet. |
版本说明: | Second edition. |
出版发行项: | Chichester, West Sussex, UK : John Wiley & Sons Inc., 2017. |
载体形态: | xxiv, 501 pages : illustrations ; 25 cm |
书目附注: | Includes bibliographical references and index. |