| ISBN： | 9781119391142hardcover : |
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| ISBN： | 9781119391166electronic book |
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| ISBN： | 9781119391173electronic book |
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| 编目源： | NhCcYBP NhCcYBP |
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| 个人名称： | Traitler, Helmut, |
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| 题名： | Megatrends in food and agriculture : technology, water use and nutrition / Helmut Traitler, Michel Dubois, Keith Heikes, Vincent Pe?tiard, David Zilberman. |
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| 出版发行项： | Hoboken, NJ : John Wiley & Sons Ltd, 2018. |
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| 载体形态： | xvi, 320 pages ; 24 cm |
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| 书目附注： | Includes bibliographical references and index. |
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| 格式化内容附注： | pt. 1. Agriculture and the food industry -- The role of agriculture in today's food industry -- Water management in modern agriculture : The role of water and water management in agriculture and industry -- Innovation in plant breeding for a sustainable supply of high-quality plant raw materials for the food industry -- The agriculture of animals : Animal proteins of the future as valuable and sustainable sources for the food industry -- pt. 2. The future of the food industry -- The food trends, the new food, enough food? -- The new food industry business model : From BC to B2B, from product manufacture to selling know-how, and from now to then -- The internet of just about everything : Impact on agriculture and food industry -- Nutrition : The old mantra ... the new un-word -- pt. 3. The new food world -- A food company transforms itself -- Food for the future : A future for food -- Summary and outlook. |
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