书目信息 机读格式(MARC)
Membrane systems in the food production / volume 2
| ISBN： | 9783110712704: |
|---|---|
| 编目源： | YDX DLC |
| 题名： | Membrane systems in the food production / volume 2 edited by Alfredo Cassano, Enrico Drioli. |
| 出版发行项： | Berlin ; Boston : De Gruyter, [2021] |
| 载体形态： | volumes : illustrations (some color) ; 24 cm. |
| 书目附注： | Includes bibliographical references and index. |
| 格式化内容附注： | Volume 1. Dairy, wine, and oil processing -- Volume 2. Wellness ingredients and juice processing. |